9/16 Guacamole 2
From
Ben Collver@1:18/200 to
All on Tuesday, September 15, 2026 17:48:10
---------- Recipe via Meal-Master (tm) v8.02
Title: Fresh & Light Guacamole
Categories: Avocado, Tex-mex, Vegetarian, Vegan
Yield: 1 Cup
1 md Ripe avocado
1 tb Lemon juice
1 cl Garlic; pressed
1/2 sm Tomato; finely diced
2 tb Onion; finely minced
1/8 tb Ground cumin
1 ds Hot pepper sauce
Halve, seed, and peel avocado. Using fork, coarsely mash avocado
meat with lemon juice and garlic. Stir in remaining ingredients to
blend. Serve with fresh vegetable dippers such as zucchini,
cucumber slices, carrot or celery sticks, broccoli or cauliflower
pieces, jicama strips or unsalted corn chips.
Note:
To hold before serving or to store leftover guacamole, press a
piece of plastic wrap directly onto surface of guacamole and
refrigerate.
Recipe by Lawrence the "LaRK"
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Wherever you go, there you are!
--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)