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  • 9/6 Coffee Icecream 3

    From Ben Collver@1:18/200 to All on Saturday, September 05, 2026 10:14:44
    * Exported from MasterCook *

    Maple Coffee Icecream

    Recipe By : Mrs. R. Leadly, Staten Island, NY
    Serving Size : 8 Preparation Time :0:00
    Categories : Desserts Icecream

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 c Maple syrup
    2 Eggs
    1 c Coffee
    1/4 ts Salt
    1 c Evaporated milk

    Combine coffee, sirup, and salt. Cook over hot water 5 minutes.
    Remove from fire. Pour over slightly beaten eggs, stirring
    constantly. Cook until mixture coats a spoon. Cool. Pour into
    ice-cream freezer or into tray of mechanical refrigerator.
    Partially freeze. Carefully fold in stiffly whipped evaporated
    milk. Continue freezing until firm.

    Yield: 8 Servings


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