From Ben Collver@1:18/200 to All on Friday, August 28, 2026 10:34:32
---------- Recipe via Meal-Master (tm) v8.02
Title: Simple Chop Suey
Categories: Chinese, Vegetables
Yield: 4 Servings
1 sm Onion; sliced
2 ea Carrots; julienned
8 oz Can bamboo shoots
12 oz Can bean sprouts
1 tb Sunflower oil
1 cl Garlic; crushed
3 tb Soy sauce
Drain the bamboo & sprouts. Remove as many of the green pods as
possible. Heat the oil in a wok & crush the garlic into it. Add the
onion & carrots. Stir fry for a few minutes or until the onion has
softened slightly. Stir in the bamboo shoots & cook for a minute.
Add the bean sprouts & cook for another minute. Add soy sauce.
Serve immediately.
-----
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